Shelf Reflection
Found 54 books
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Collection Details
/r/bookshelvesdetective
https://www.reddit.com/r/BookshelvesDetective/comments/1x959uw/if_you_are_visiting_my_home_what_would_you_deduce/
Shelfology
From Heaven to Earth
Teofilo F. Ruiz
A king travels
Teofilo F. Ruiz
Crime in Medieval Europe
Trevor Dean
The Church in the Shadow of the Mosque
Sidney H. Griffith
Blood royal
Eric Jager
The fatal shore
Robert Hughes
Complexity
M. Mitchell Waldrop
Charlatan
Pope Brock
East of Eden
John Steinbeck
Walking the clouds
Grace L. Dillon
Dangerous Ideas
Eric Berkowitz
Naked Statues, Fat Gladiators, and War Elephants
Garrett Ryan
The Lincoln Highway
Amor Towles
The book of Jewish food
Claudia Roden
Queen of Navarre
Nancy L. Roelker
1776
David McCullough
The Road to Serfdom
Friedrich A. Von Hayek
The forest of hours
Kerstin Ekman
Benjamin Franklin
Esmond Wright
The Last King of America
Andrew Roberts
Washington
Ron Chernow
Guns, germs, and steel
Jared M. Diamond
The fabulous history of the Dismal Swamp Company
Charles Royster
The Great Dissenter
Peter S. Canellos
Emperor of Rome
Mary Beard
House of Leaves
Mark Z. Danielewski
Salt, Fat, Acid, Heat
Samin Nosrat
The Whole Smiths good food cookbook
Michelle Smith
!Delicioso!
Penelope Casas
The foods and wines of Spain
Penelope Casas
The Arabesque Table
Reem Kassis
How to Cook Everything - Bittman Takes on America's Chefs
Mark Bittman
Grape, olive, pig
Matt Goulding
Pasta, pane, vino
Matt Goulding
Rice, noodle, fish
Matt Goulding
Good Things
Samin Nosrat
What to Cook When You Don't Feel Like Cooking
Caroline Chambers
What to Cook When You Don't Feel Like Cooking
Caroline Chambers
Milk Street : Tuesday Nights Mediterranean
Christopher Kimball
The food of Spain
Claudia Roden
Savor
Kimberly Stevens
The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs
Karen Page
The Food Lab
J. Kenji Lopez-Alt
Classic German baking
Luisa Weiss
The Perfect Loaf
Maurizio Leo
Plenty More: Vibrant Vegetable Cooking from London's Ottolenghi
Yotam Ottolenghi
Small victories
Julia Turshen
Totally Kosher
Chanie Apfelbaum
Milk Street : Tuesday Nights Mediterranean
Christopher Kimball
Milk Street Bakes
Christopher Kimball
Flour Water Salt Yeast
Ken Forkish
Milk Street Vegetables
Christopher Kimball
Milk Street : Tuesday Nights
Christopher Kimball
The elements of pizza
Ken Forkish