The Good Egg

The Good Egg

More Than 200 Fresh Approaches from Soup to Dessert

by Marie Simmons

The author of "Lighter, Quicker, Better" turns her expertise to the indispensable egg, providing recipes for plenty of standbys as well as hundreds of exciting new ideas. Brimming with informative sidebars, "The Good Egg" is the ultimate word on a subject long overdue for serious attention. 2-color throughout.
Published:2000
ISBN:9780395909911
Genre:Cooking (Eggs)

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